Saturday, November 14, 2015 - Bacon, Sausage & Scrapple Making

 

 

If you work all week to bring home the bacon, sausage and scrapple, but don't really know from whence they come, visit Howell Farm for our bacon, sausage and scrapple program. You will see these and other pork products made before your eyes. Farmers will demonstrate rendering lard, making pork products and showing visitors the origins of different cuts of pork.  Cracklin's and other delicacies will be free for the asking, and pork sandwiches will be available for sale. 




Homemade Food:
BBQ Pork Sandwiiches
Sausage Stew
Corn & Tomato Soup
Maple Spiced Bacon




 
 
Howell Farm is owned by the County of Mercer and operated by the Mercer County Park Commission with the support and assistance of The Friends of Howell Living History Farm. The farm is an educational facility open to the public that preserves and interprets farming life and processes from the era of 1890-1910. Howell Farm is a proud member of the Association for Living History, Farm and Agricultural Museums (ALHFAM).

This website is a project of The Friends of Howell Living History Farm and the text and graphic contents of this website are © 2019  by The Friends of Howell Living History Farm.

Howell Farm is located at - 70 Woodens Ln.   Lambertville, NJ 08530

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